Thursday, May 3, 2012

K.G.B.



Ingredients:


1 1/2 oz Gin
1/2 oz Kirschwasser(Kirschwasser is a clear brandy made from double distillation of the fermented juice of  
                                    a small black cherry.)
2 tsp Apricot Brandy
1/2 oz Lemon juice
1/2 tsp Sugar
Lemon Twist 


Instructions:


Mix Kirschwasser,Gin,Brandy and the sugar in a shaker with ice. Shake well then strain with a glass over ice and garnish with Lemon Twist.
Mixed alcohol for you! Cheers!

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